Introduction of commercial yogurt machine

Introduction of commercial yogurt maker:

A commercial yogurt machine is a commercial machine for making yogurt. Provide a constant temperature device for milk fermentation, the temperature is between 35-45 degrees, in this environment, probiotics multiply, lactose in milk is converted into lactic acid, and milk is fermented into yogurt.

The yogurt fermented in the fermentation cabinet of the commercial yogurt machine is in a coagulated state, like a milky white bean curd brain, with a rich milk fragrance and adjustable taste. Jam, honey, lemon, juice, etc. can be added. The solidified fermented yogurt has good freshness, high activity, safety and hygiene; without any additives, preservatives, additives, green and healthy, it is the most original and pure fermented yogurt .

Due to the on-site fermentation, the activity of lactic acid bacteria and the number of probiotics are ensured, and high-quality protein is obtained at the same time, which is more conducive to absorption of calcium lactate and multivitamins, which can regulate the intestinal tract and reduce cholesterol. It is a good drink for calcium supplementation, fitness and beauty. . At the same time, diabetic patients can drink sugar-free yogurt with confidence.

Scope of application of commercial yogurt machine:

Scope of application of commercial yogurt machine: Special models for yogurt bar, yogurt shop, yogurt house, yogurt workshop, tea restaurant, cake house, coffee shop, bakery, western restaurant, beverage store, supermarket, frozen food factory.

The working principle of commercial yogurt machine:

The working principle of homemade yogurt of the yogurt machine is the constant temperature fermentation method, so the most basic function of the yogurt machine is heating and constant temperature. As long as it can be heated and kept at a suitable temperature, this yogurt machine can make yogurt; in addition to the temperature, homemade yogurt Another main factor is time, and the fermentation time of yogurt is not static, the quality of milk, the quality of yogurt baking powder, the ambient temperature, the initial temperature of the milk and the constant temperature of the yogurt machine will affect the length of the fermentation time, so Even with the timing control function, it is useless and needs to be adjusted through practice. The change of every factor will bring about changes in time; and after the yogurt is fermented, even if the yogurt machine is automatically powered off, it cannot be ignored. It must be put in quickly. Refrigerate to avoid the invasion of harmful bacteria, such yogurt is safe.

The inventor and navigator of Richuang yogurt machine, which adopts Jiaxi Bella refrigeration compressor, has no noise, low vibration and fast cooling, and has become a famous intelligent commercial yogurt machine manufacturer, intelligent commercial yogurt machine manufacturer and top ten brands of yogurt machine in China!

Features of commercial yogurt maker:

The whole process of commercial yogurt machine from fermentation to refrigeration is "one-button" controlled, which realizes the fermentation process, preservation and refrigeration process in the same machine, and is automatically locked twice, thus ensuring the fermentation temperature, fermentation time and storage of lactic acid bacteria. Therefore, after the fermentation process is completed, the number of lactic acid bacteria has reached several thousand times that of traditional yogurt, and the survival time has also been maximized. . During production, there is no need to add any additives, stabilizers, thickeners, flavors, pigments, sweeteners, etc. that are unfavorable to the human body, and it can be eaten after only more than 4 hours. Thereby ensuring the health, nutrition, hygiene and freshness of yogurt.

The commercial yogurt maker adopts a unique infrared thermostatic chamber design, and uses an electronic controller to control the heating time and temperature to achieve the purpose of timed constant temperature fermentation, and can control the optimal growth temperature of lactic acid bacteria to ensure that lactic acid bacteria grow in the most suitable temperature. And the maximum growth and reproduction effect, but also to meet people's needs for different acidity, but also to meet the temperature and time requirements for the cultivation of various bacteria. The precise constant temperature control technology ensures that the number and activity of beneficial bacteria in the yogurt made by the yogurt machine is much higher than that of the general commercial yogurt.

The fermentation tank of the commercial yogurt machine is designed with a closed natural positive pressure technology. The yogurt produces carbon dioxide during fermentation, which forms a positive pressure in the tank, so that the external bacteria cannot invade, and the yoghurt is hygienic and pure.

The commercial yogurt fermentation cabinet achieves the purpose of rapidly reducing the temperature in the collective through the dual work of the refrigeration compressor and the exhaust fan, thus ensuring the dormant survival temperature requirements of lactic acid bacteria, and changing the traditional yogurt because the storage temperature does not meet the requirements of lactic acid bacteria. Lots of decaying deaths.

The commercial yogurt fermentation cabinet uses ultraviolet sterilization lamps, ozone negative ion generators and other devices to achieve the purpose of disinfection and sterilization. The yogurt is always in a sterile and pollution-free state during the entire production and storage process, thus ensuring the hygienic requirements of yogurt. It eliminates the secondary pollution that may occur in traditional yogurt due to the production process, transportation and storage process.

Richuang commercial yogurt machine has exquisite workmanship, excellence, and excellent quality to create a happy life! Adopt button control, automatic temperature switching, sterilization and disinfection, intelligent safety lock, exhaust cooling, stainless steel material, automatic switching, anti-fingerprint technology. With so many advantages, Richuang commercial yogurt maker has become a leader in the industry!